Sushi

YO! CVA approved 19 restaurant closures Japanese sushi group

YO! CVA approved

By James McAllister

YO! has confirmed it is to permanently shutter 19 sites after its Company Voluntary Arrangement (CVA) proposal was approved yesterday (1 September) by creditors.

YO! eyes 19 closures as it launches CVA sushi Coronavirus

YO! eyes 19 closures as it launches CVA

By James McAllister

YO! has set out a Company Voluntary Arrangement (CVA) proposal that will see 19 of its sites closed, with a loss of up to 250 jobs.

How YO! Sushi became a global restaurant group

NO! Sushi: what YO! is doing next

By Sophie Witts

YO! has dropped its sushi moniker, ditched its iconic conveyor belts in some restaurants and made a major play into retail both here and across the pond.

Facebook @Sushidoguk

SushiDog to open in Covent Garden

By Sophie Witts

Sushi roll concept SushiDog is to open its first bricks and mortar restaurant in London’s Covent Garden this spring.

YO! Sushi genetic dining experience YO! Dinner, YO! Way, DNA testing to personalise its customers’ meals.

The Lowdown: DNA dining

By Stefan Chomka

YO! Sushi has launched genetic dining experience YO! Dinner, YO! Way, which uses DNA testing to personalise its customers’ meals.

Scott Hallsworth Freakscene

Latest opening: Freakscene

By Joe Lutrario

Scott Hallsworth is back with a pleasingly low-budget restaurant located within a former grab-and-go spot in Clerkenwell

The Lowdown: Ichibuns

The Lowdown: Ichibuns

By Stefan Chomka

Everything you wanted to know about the Japanese-inspired burger/ramen restaurant coming soon to Chinatown, Soho.

Sushi Shop to open two more London sites in 2017

Sushi Shop to open two more London sites in 2017

By Joe Lutrario

The French-owned Sushi Shop chain will open sites in Hampstead and Richmond later this year, adding to its current London portfolio of Marylebone, South Kensington and Notting Hill.

Mei Ume Four Seasons 10 Trinity Square

Opening of the week: Mei Ume

By Joe Lutrario

A first look at the reassuringly expensive Chinese-Japanese restaurant at the newly opened Four Seasons Hotel in The City