The Fat Duck

Dinner will open at the Mandarin Oriental Hotel at the end of January

Blumenthal’s Dinner delayed until January

By Becky Paskin

The opening of Heston Blumenthal’s new restaurant Dinner at the Mandarin Oriental Hotel in London, has been delayed until the end of January next year

Michael Wignall, executive chef of The Latymer at Pennyhill Park

Pearls of Wisdom: Michael Wignall

By Becky Paskin

Michael Wignall is the executive chef of the Michelin-starred Latymer at Pennyhill Park, Exclusive Hotels’ Surrey country house property. He has previously held Michelin stars for Waldo’s at Cliveden House and the Devonshire Arms.

Letting hygiene standards slip can be costly to your business

Hygiene: What to do if things go wrong

By Chris Druce

Running a hospitality business and keeping on top of hygiene day-to-day can be a challenge, but there are things you can do when the occasional slip-up occurs to rescue your reputation and prevent bad word of mouth.

The Star Inn re-opened yesterday following an outbreak of norovirus

Norovirus-struck Star Inn re-opens

By Jo Bruce

The Star Inn at Harome in North Yorkshire re-opens after a week of closure following an outbreak of the norovirus, affecting 80 diners and staff