The Chilli Pickle

Former The Chilli Pickle chefs to explore spices with Palmito

10-Aug-2022 By Joe Lutrario

Brighton and Hove-based chefs Kanthi Thamma and Diego Ricaurte will open an eclectic, spice-driven restaurant later this month.

Latest opening: Hawkerman

06-Oct-2020 By Joe Lutrario

Highly-rated Brighton Indian The Chilli Pickle is offering its lunchtime diners a taste of the hawker markets of Singapore.

Friday five: The week’s top stories

02-Oct-2020 By Restaurant

Our most read stories this week include chef Matt Worswick taking on the Savoy Grill; the Vacherin’s Nick Smith being crowned National Chef of the Year; and the launch of the Cancel The Curfew campaign.

The Chilli Pickle heads to South East Asia with Hawkerman

30-Sep-2020 By Joe Lutrario

Highly-rated Brighton Indian restaurant The Chilli Pickle is to give over part of its space to a spin-off inspired by the hawker markets of South East Asia.