Vietnamese Cuisine

HộP Vietnamese launches crowdfunding campaign on Crowdcube

HộP Vietnamese launches crowdfunding campaign

By Joe Lutrario

City of London-based fast casual chain HộP Vietnamese has launched a public crowdfunding campaign after raising more than £830,000 from existing investors and customers.

Vietnamese restaurant Pho private equity owners consider selling business to fund expansion

Pho owners consider sale

By James McAllister

The private equity investors behind Vietnamese restaurant brand Pho are reportedly eyeing a sale of the business.

Paul Hopper HOP Vietnamese restaurant London

How I Got Here: Paul Hopper

By Joe Lutrario

Paul Hopper is the founder and managing director of five-strong City-based grab-and-go group HOP Vietnamese.

Juliette Wall Pho

How I got here: Juliette Wall

By Joe Lutrario

Juliette Wall founded Vietnamese noodle specialist Pho with husband Stephen in 2005. The group has now opened restaurants across the UK, and recently launched its 27th location, in Exeter.

Latest opening: Rosa’s Thai Veggie

Latest opening: Rosa’s Thai Veggie

By Georgia Bronte

Rosa's Thai Cafe in Soho relaunched this week as a fully-vegetarian restaurant, and will remain so for three months or longer, dependent on its success.

Go-Viet restaurant Jeff Tan

Opening of the week: Go-Viet

By Joe Lutrario

Jeff Tan's follow up to Vietfood may sound like a fast-casual offshoot, but it's his new flagship, offering a refined yet authentic take on Vietnamese cuisine

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