Vocational Education

For National Apprenticehip Week HIT Training talks through the steps employers can follow to hire an apprentice


What to consider when hiring an apprentice

By Jill Whittaker

At the start of National Apprenticeship Week 2016 Jill Whittaker, managing director of HIT Training discusses considerations for hospitality businesses when hiring an apprentice. 

Paul Mannering, HIT Chef Academy principal

New Chef Academy to tackle skills shortage

By Sophie Witts

A new chef training academy is aiming to tackle the industry skills shortage and continue to build on the UK’s Michelin success in to the next generation.


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