Wales

Chef James Sommerin opens The Shed in Barry

James Sommerin opens The Shed in Barry

By James McAllister

Four months after being forced to close his eponymous Michelin-starred restaurant in the Welsh coastal town of Penarth, chef James Sommerin has opened a new site in nearby Barry.

Woky Ko chef Larkin Cen returns to Wales Bristol

Woky Ko chef Larkin Cen returns to Wales

By Joe Lutrario

Bristol-based restaurateur Larkin Cen is bringing his Woky Ko delivery service to Newport after securing a site within an industrial unit in the Welsh town.

How long will restaurants and pubs in Wales be closed for?

Wales’ ‘fire-break’ lockdown confirmed

By Joe Lutrario

Welsh First Minister Mark Drakeford has ordered hospitality businesses to close for two weeks to ‘break the rapidly increasing spread of Coronavirus’ in Wales.

Wales poised for 'circuit breaker' Coronavirus lockdown decision

Wales poised for 'circuit breaker' decision

By James McAllister

The Welsh Government is expected to announce this morning whether it will impose a two-week 'circuit breaker' lockdown, which will see pubs and restaurants across the country ordered to close.

Chef James Sommerin on feeding the NHS

Podcast: James Sommerin on feeding the NHS

By James McAllister

The Michelin-starred chef is preparing thousands of meals a week at his Penarth restaurant to feed hospital workers on the front line of the Coronavirus crisis.

Flash-grilled chef Andrew Sheridan

Flash-grilled: Andrew Sheridan

By James McAllister

Andrew Sheridan has appeared on Great British Menu and is best known for his stint at Sosban in Llanelli, Wales. Following its closure, he moved to Cornwall to oversee the Stargazy Inn.

Steak of the Art has opened a second site in Cardiff following the success of its first restaurant in Bristol

Steak of the Art opens Cardiff restaurant

By Noli Dinkovski

Steak of the Art, the restaurant concept that serves steaks and other meats in an art gallery setting, has opened a second site in Cardiff.

The Welsh Connection: More than half of those surveyed in the Wales Tourism Business Survey said they enjoyed a higher turnover this summer compared with last year

‘Bumper’ year for Welsh tourism and hospitality businesses

By Luke Nicholls

Wales’ hospitality and tourism industries are thriving, with many local operators reporting their busiest year to date and a number of major business investments giving a clear sign that buyers are returning to the market.

Fat Cat Café Bars entered administration this week

Fat Cat Café Bars calls in the administrators

By Peter Ruddick

Fat Cat Café Bars, which operates 10 bars and gastropubs, has been placed into administration and a property agent has already been instructed to find buyers for six of the chain's sites.

Cardiff the top UK city for socialising and going out

Cardiff the top UK city for socialising and going out

By Peter Ruddick

Cardiff has been declared the most social city in the UK with residents of the Welsh capital most likely to go out and meet others in its restaurants, bars and pubs, according to social network CitySocialising.

Institute of Hospitality launches Welsh branch

Institute of Hospitality launches Welsh branch

By Lorraine Heller

The Institute of Hospitality (IoH) yesterday established a regional branch in Wales, which it says will allow it to more effectively represent the industry and collaborate with other groups in the sector.

Extended opening hours for Royal Wedding

Extended opening hours for Royal Wedding

By Lorraine Heller

The government intends to grant extended opening hours to restaurants and pubs during the Royal Wedding, allowing venues in England and Wales to serve food and alcohol until 1am on the festive weekend.

Two pubs to share CAMRA Best Cider & Perry Pub title

Two pubs to share CAMRA Best Cider & Perry Pub title

By Rachel Johnson

Two pubs, one in Cumbria and one in Hull, are to share this year’s National Cider and Perry Pub of the year title, as competition organisers said it was “impossible” to separate the two winners