A first time head chef at 24, Sat Bains is now chef-owner of Restaurant Sat Bains in Nottingham

Pearls of Wisdom: Sat Bains

By William Drew

Recognised as one of the country’s most creative chefs, the notorious Nottingham-based Bains isn’t getting any quieter.

Giraffe founders Juliette and Russel Joffe

Business profile: Giraffe

By Paul Wootton

Giraffe founders Russel and Juliette Joffe talk about  how they built the Giraffe brand into a premier family-led business

Rising Star: Carl Fleischer

Rising Star: Carl Fleischer

By Emma Eversham

Our hospitality student of the month tells us about his inspirations and aspirations as he prepares for a career in the industry


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