World's 50 Best Restaurants

Ikoyi restaurant moves to much larger space at 180 The Strand

Latest opening: Ikoyi

By Joe Lutrario

Chef Jeremy Chan and his front-of-house counterpart Iré Hassan-Odukale finally have a space that befits their restaurant’s stature.

Flor Lyle's follow-up London restaurant opening

Latest opening: Flor

By Joe Lutrario

James Lowe and John Ogier’s follow-up to Lyle’s is stripped back and buzzy with an accessibly priced menu that takes its cues from the buvettes of Paris and the pintxos bars of San Sebastián.

Mauro Colagreco’s Mirazur named World's Best restaurant

Mauro Colagreco’s Mirazur named World's Best restaurant

By James McAllister

Mirazur, Mauro Colagreco’s three Michelin-starred restaurant in France, has been named the best restaurant in the world at The World's 50 Best Restaurants Awards 2019 that took place yesterday (25 June) at Marina Bay Sands in Singapore.

Mikael Jonsson’s Hedone closes

Mikael Jonsson’s Hedone closes

By Joe Lutrario

Mikael Jonsson’s celebrated Chiswick restaurant Hedone has closed to the public. Its last official service was held on Saturday 1 June.