Steakhouse

Salt Bae’s London restaurant works to cut energy costs as profits rise

21-Feb-2024 By James McAllister

Nusr-Et, the premium steakhouse chain owned by chef Nusret Gökçe (aka: Salt Bae), has set out initiatives to improve energy efficiency at its London restaurant amid soaring costs.

Rare Restaurants looks to open ‘30 new sites’ as sales hit £75m

09-Feb-2024 By Joe Lutrario

Gaucho and M operator Rare Restaurants says it has a pipeline of 30 new locations following an ‘outstanding’ year that saw revenues hit a record £75.3m.

roundtable

High steaks: discussing the future of the beef sector

29-Jan-2024 By Restaurant

We gathered a group of chefs, restaurateurs, meat suppliers, and butchers round a table, in partnership with Bord Bia, to discuss the challenges – and opportunities – facing those in the beef sector.

Latest opening: Temper Paddington

17-Jan-2024 By James McAllister

The steakhouse and barbecue restaurant group has launched its fifth London site.

The Lowdown: the Jack’s Creek steak menu

24-Nov-2023 By James McAllister

Australian producer Jack’s Creek once again triumphed at this year’s World Steak Challenge, and now you can sample several of its steaks thanks to a somewhat unlikely London chain

Temper lines up fifth London restaurant in Paddington

07-Nov-2023 By James McAllister

Steakhouse and barbecue restaurant Temper will open its fifth London restaurant next month in Paddington.

Miller & Carter criticised for ‘deeply unfair’ new tipping policy

19-Oct-2023 By James McAllister

Miller & Carter is facing criticism for a new policy that requires front-of-house staff to 'tip-out' up to 2% of gross sales to the kitchen, bar and management.

Sam Elliott to bring his Pasture brand to Birmingham

26-Sep-2023 By Restaurant

Steakhouse and late-night bar group Pasture will open a restaurant in Birmingham next year.

Roberto Costa: “Brexit and the pandemic changed everything for us”

28-Jul-2023 By Joe Lutrario

The maverick restaurateur behind Italian steak brand Macellaio RC has turned his attention to British fish and game with a new restaurant in Canary Wharf.

Le Petit Beefbar heads to Edinburgh for first restaurant in Scotland

06-Apr-2023 By James McAllister

Global steakhouse group Beefbar is to open its first restaurant in Scotland this summer in Edinburgh.

Bow Hospitality to launch The Merchant Steakhouse in Glasgow

10-Mar-2023 By James McAllister

Scottish-based operator Bow Hospitality is to launch a new steakhouse concept in the Merchant City district of Glasgow this spring.

Gaucho announces further openings following 'record breaking' year

19-Jan-2023 By James McAllister

Gaucho has announced a further two openings slated for the first half of 2023, including its first outpost in Wales, following what it describes as a 'record breaking' trading year.

STK launches third London steakhouse

29-Nov-2022 By James McAllister

Steakhouse brand STK is to launch its third restaurant in the capital early next month at The Gantry London hotel in Stratford, part of the Curio Collection by Hilton.

Sam Lee: “We’ve taken Temper back to its roots”

16-Sep-2022 By James McAllister

The boss of barbecue restaurant group Temper on realigning the brand under a core concept, returning to the expansion trail, and struggles with staffing and energy costs

The World Steak Challenge to be held in Dublin next month

22-Aug-2022 By Restaurant

The World Steak Challenge is returning to Ireland next month for its eighth year.

Block Soho takes former Zelman Meats site in Soho

18-Aug-2022 By Restaurant

A new chophouse will open in Soho later this month on the former Zelman Meats site.

Hawksmoor to open in Liverpool later this year

06-May-2022 By Restaurant

Steakhouse group Hawksmoor has chosen Liverpool as the location for its 10th UK restaurant.

Heliot Steak House to launch the World’s Best Steak Menu

13-Apr-2022 By Restaurant

Heliot Steak House in the Hippodrome Casino in London’s Leicester Square is creating a World’s Best Steak Menu that showcases the finest award-winning steaks from across the globe.

Steakhouse group Tomahawk close to securing new funding to aid expansion

04-Feb-2022 By Restaurant

Steakhouse group Tomahawk says it is in talks to secure new funding to speed up its expansion programme.

Bar + Block to open two new restaurants in the capital

02-Feb-2022 By Restaurant

Steakhouse brand Bar + Block is bolstering its London estate with the opening of two new restaurants in the capital.

Steakhouse group Middletons to open its ninth restaurant

02-Feb-2022 By Restaurant

Restaurant group Middletons Steakhouse & Grill will open its ninth restaurant later this month with further expansion on the cards.

Temper heads to Shoreditch for fourth London restaurant

10-Jan-2022 By James McAllister

Steakhouse and barbecue restaurant Temper has announced plans open a fourth London restaurant having secured a site on Great Eastern Street in Shoreditch.

Third M restaurant to open in Canary Wharf next spring

11-Oct-2021 By Restaurant

Rare Restaurants has announced that its third M restaurant will open in Canary Wharf next spring, nearly six years after it secured the site.

Global steakhouse Beefbar to open in Chelsea

05-Oct-2021 By Restaurant

Global steakhouse group Beefbar is opening its first restaurant on English soil with the launch of a restaurant in Chelsea.

Hawksmoor finally opens New York restaurant

08-Sep-2021 By James McAllister

Steakhouse group Hawksmoor has finally opened its first international outpost in New York.

How I Got Here: Roberto Bergamotti

21-Jul-2021 By James McAllister

The co-founder and business director at Fitzrovia-based Sicilian steak restaurant Bricco e Bacco on visits to Sake no Hana, and the importance of believing in and respecting your staff.

Latest opening: Teatro della Carne

02-Jul-2021 By James McAllister

Roberto Costa's latest London opening brings theatrical dining to the heart of Theatreland with a new concept where all the restaurant's a stage.

Angus Steakhouse's Piccadilly flagship put on market

17-Jun-2021 By James McAllister

Angus Steakhouse's flagship London restaurant in Piccadilly Circus has been put on the market.

Roberto Costa's Macellaio RC Group to launch Il Teatro della Carne in London's West End

14-Jun-2021 By James McAllister

Roberto Costa's Macellaio RC Group is to launch new dining concept Il Teatro della Carne next week in London's West End.

Macellaio RC secures new West End flagship

19-Apr-2021 By James McAllister

Roberto Costa’s inimitable steakhouse group Macellaio is to open its sixth London restaurant next month in the heart of Theatreland.

Jo Fleet joins Hawksmoor to head up its nationwide meal kit business

23-Mar-2021 By Restaurant

Jo Fleet, former managing director at Flat Iron and Wahaca, has joined steakhouse group Hawksmoor to head up its nationwide meal kit distribution and London restaurant delivery operations.

Nusr-Et Steakhouse finally set to open London outpost

12-Mar-2021 By James McAllister

Nusr-Et, the premium steakhouse chain owned by chef/restaurateur Nusret Gökçe (aka: Salt Bae), is to finally open its first London outpost at the Park Tower Knightsbridge Hotel in May.

Tomahawk begins repaying loans taken from its staff following wide-scale criticism

10-Mar-2021 By Restaurant

Restaurant group Tomahawk has begun repaying its staff the money it borrowed from them to help safeguard its business.

Steakhouse group Tomahawk to open two more restaurants in the summer

08-Feb-2021 By Stefan Chomka

Steakhouse group Tomahawk has said it will continue to push on with its expansion plans in spite of the ongoing pandemic and that it has a couple more sites in the pipeline for summer.

Tomahawk restaurant group to make London debut on former Jamie Oliver Fifteen site

30-Nov-2020 By Restaurant

Tomahawk restaurant group will open its debut restaurant in the capital at the start of next month in the site that was formerly home to Jamie Oliver’s Fifteen.

Middletons continues expansion drive with Cambridge opening

13-Nov-2020 By Restaurant

Middletons Steakhouse & Grill will open its eighth restaurant next month, in Cambridge, as part of its plans to continue to expand across the UK.