SUBSCRIBE

Top Headlines

Bocuse d'Or 2015: Norway wins, UK team comes 10th

Norway has won the Bocuse d’Or 2015 at the competition’s world final held in Lyon, with the USA and Sweden finishing in second and third place respectively.

The winning trio: Orjan Johannessen of Norway shares the podium with Philip Tessier of the USA and Tommy Myllymaki from Sweden

Ben Spalding to take over the kitchens at The Laundry E8

Chef Ben Spalding is returning to the kitchen after a two-year break with a month-long residency at The Laundry E8.

Eating alone is biggest concern for solo travellers

Restaurant staff are being urged to make solo diners feel more comfortable after a survey found that a quarter of British diners feel they receive worse service when dining alone. 

Survey reveals London dining habits

Local sourcing and provenance are more important to Londoners than the reputation of a restaurant’s head chef, according to new research from Camden eatery Gilgamesh.

Infographic: Adding loyalty to the menu - does it pay off?

Restaurants should offer freebies when they first open to increase footfall and build customer loyalty through reward schemes, according this new infographic from marketing and loyalty platform provider Coniq.

Property of the week

Perthshire Blairgowrie: Restaurant

£224,950.00 - Freehold

Blairgowrie, Perth & Kinross, T/O £260,000, Landmark business, Established 100+ years, 70 covers,...