Winner of the Basque Culinary World Prize 2016, María Fernanda Di Giacobbe empowers women in Venezuela through chocolate. As the 2017 nomination deadline approaches, we asked: How can food change lives?
Massimo Bottura’s non-profit kitchen, Food for Soul, will open at St Cuthbert’s Centre in London’s Earl’s Court, the group has finally revealed.
From Simon Rogan leaving Claridge's to a new food court development in Chinatown, we round-up some of the top stories of the week.
The chef has returned to the restaurant after a six year break.
Wine bar group Humble Grape has confirmed it will open its third site in Islington this summer, after smashing its most recent £1m crowdfunding goal.
The restaurant chain is offering a range of delivery-only pizzas for under £10.