Top Headlines


Diners see Caribbean as most under-represented cuisine in UK restaurants

Caribbean food has topped a list of the types of cuisine British diners want to see more of on menus with Greek following closely behind. 

Caribbean food topped Bookatable's list of top 10 foods Brits would like to see better represented in the UK

Gordon Ramsay Group appoints Kim Woodward head chef of Savoy Grill

The Gordon Ramsay Group has appointed former York & Albany head chef Kim Woodward as head chef of the Savoy Grill. 

Belmond first global group to get rated by Sustainable Restaurant Association

Luxury hotel and travel operator Belmond has become the first global company of its size to be rated by the Sustainable Restaurant Association (SRA). 

Bar and nightclub operators join together to launch Night Time Industries Association

Operators from within the bar, nightclub and late-night hospitality sectors have come together to form a new trade association which aims to be 'The Voice of the Night Time Industries'.

Renaissance Pubs changes name to Three Cheers Pub Company

London-based pub company Renaissance has changed its name to the Three Cheers Pub Company following a trademark dispute.