Simon Rogan has been named Chef of the Year at the 2016 AA Hospitality Awards.
London meat and tapas bar LOBOS - from former Brindisa chef Roberto Castro - is to open its second site, in Soho’s Frith Street, in mid-November.
Travelodge has appointed its first chief technology officer as part of a plan to innovate its digital operations.
Industry charity Springboard is calling for hospitality businesses to support its first Front-of-House festival.
Missy Flynn and Gabriel Pryce of Hackney bar and restaurant Rita's are to open a new canteen-style restaurant at workspace campus Republic at East India Dock.
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A new bookings trend is sweeping the "casual" sector. Bars, casual dining & pubs are realising that a formalised pre-booking process is vital for growth & customer retention.
£30,000.00 - Leasehold
Superb destination public house. Excellent reputation. Successful restaurant 9 letting rooms with...