Oklava

Oklava chef Selin Kiazim's second cookbook Three takes a deep dive into the building blocks of successful dishes

Book review: Three

By Restaurant

Oklava chef Selin Kiazim's second cookbook takes a deep dive into the building blocks of successful dishes.

Oklava co-owner Laura Christie on wine

Uncorked: Laura Christie

By Joe Lutrario

The co-owner of Shoreditch's Oklava and the soon-to-reopen Linden Stores in Cheshire on her love of the Levant region and why txakoli would be her wine of choice for her last meal.

Spotlight

Follow us

Webinars

Hospitality Guides

View more

Featured Suppliers

All