Llangoed Hall
Llangoed Hall near Brecon has appointed three new young chefs to its kitchen.
Christopher Emery, 23, has been recruited as head pastry chef. Ashley Lewis, 23, has been appointed junior sous chef and Hayley Smith, 19, is the new chef de partie.
Emery and Lewis previously worked together at the three Michelin starred The Waterside Inn in Bray, while Smith has joined from the one Michelin star The Bath Priory Hotel.