The-Blues-Kitchen-Brixton
The Blues Kitchen has opened its third London site - in Brixton.
The Texan barbecue will be open until 2am on Fridays and Saturdays with resident DJs playing into the night.
On the menu is fall-off-the-bone 16-hour Smoked Short Beef Rib, Slow-smoked Pulled Pork, and Texan Beef Brisket rubbed with Blues Kitchen seasoning.
The Blues Kitchen, 40 Acre Lane, London, SW2 5SP - 9 October.
