Natasha-Walsh
Secret dining group Gingerline has appointed Natasha Walsh as part of their trio of female head chefs.
Walsh joins Kerry Adamson and Suz Mountford, cooking up a 'multi-dimensional food-fest'.
With previous experience training at Michelin-starred restaurants in San Francisco and stints working in Australia and New Zealand, Walsh is looking to settle at Gingerline.
Kerry Adamson, co-founder of Gingerline said: "We’re fantastically excited about welcoming Natasha to our team and cannot wait to taste the amazing new menus she will design for our various events and our intrepid guests.”