Levan founders Mark Gurney and Matt Bushnell are to launch a Parisian-style wine bar on the on the site that previously housed their New York-inspired diner Larry’s in London’s Peckham.
Michael O’Hare’s Michelin-starred Leeds restaurant The Man Behind The Curtain is to close at the end of the year and relaunch as new concept Psycho Sandbar.
Jeremy King has revealed he will relaunch the Le Caprice site in London’s Mayfair early next year under the new name Arlington, after its address on Arlington Street.
The Peninsula London’s rooftop restaurant pays full-sensory tribute to Concorde and Franco-British relations with chef director Claude Bosi marrying British produce with French cooking techniques.
This month's key openings include another luxury hotel launch in the capital, a new concept from the Dishoom team, and a major shake up at Harrods Dining Hall.
Hot Stone Group has closed its modern Nepalese restaurant The Gurkhas on London’s Great Portland Street after less than six months of trading and relaunched it as Japanese concept WagyuNSushi.
Mexican brand Breddos Tacos will open its first London restaurant in six years next month, taking over the space above mezcal bar Doña on Stoke Newington High Street.
LSL Capital, the luxury London-based group led by Samyukta Nair, is to establish outposts in Dubai for both its Jamavar and MiMi Mei Fair restaurant brands.
Hospitality entrepreneur Roop Partap Choudhary is to launch a second London restaurant under his modern Indian restaurant brand Colonel Saab near Trafalgar Square.
