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New Coronavirus rules: what they mean for hospitality businesses Restaurants count the cost as curfew hits Latest opening: Maison François Moving last orders to 9-9.30pm could be calling time on thousands of hospitality businesses

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Hospitality Guides

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• Shield Safety Group | Download Technical / White Paper Align reopening plans with customer expectations
• SafetyCulture | Download Technical / White Paper How the hospitality industry can win back customers after COVID-19
• EatDirect | Download Technical / White Paper A Step by Step guide to higher Revenue & Margins
• Yoello | Download Application Note How to reopen safely with mobile ordering
• Revel Systems | Download Technical / White Paper The Future Of The Electronic Point of Sale (ePOS)
• William Reed Business Media | Access Sponsored Link Restaurant magazine – digital edition

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