Trends & Reports

Trends & Reports

Analysis of all the latest consumer trends and industry reports to help you operate your business more effectively.

The 13 latest gadgets to kit out your restaurant

The 13 latest gadgets to kit out your restaurant

By Restaurant magazine

From established technology including pagers and waterbaths to new innovations like machines that convert glass to safe and easily disposable sand, Restaurant brings you the latest must-have gadgets.

Dabbers, the UK's first dedicated immersive bingo hall is opening in London next month

The Lowdown: immersive bingo

By Stefan Chomka

What is being billed as the UK's first dedicated immersive bingo hall opens in London next month

Restaurants need to raise their technology game during the festive period

GUEST TECHNOLOGY EDITOR

Christmas is coming: give the gift of experience

By Eloise Sheppard

Restaurants need to raise their tech game to ensure the customer experience is slicker than ever during the festive period, says Call Systems Technology managing director Eloise Sheppard.

Industry operating costs rise to 12-year high

Industry costs rise to 12-year high

By Stefan Chomka

Operating costs faced in the hospitality sector have risen to a 12-year high, according to figures in a new report.

Norwegian Seafood Innovation Day

Video: Making seafood the star of your menu

By BigHospitality

Restaurant magazine teamed up with Seafood from Norway last month to run a seafood focused development workshop, discussion and lunch at Adam Byatt’s restaurant, Upstairs at Trinity.

The Lowdown: Filipino cuisine

The Lowdown: Filipino cuisine

By Georgia Bronte

Two Filipino restaurants have opened in the capital this week, signalling that the little-known cuisine of the tropical country may well be moving into the mainstream.

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