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The Alchemist to make Scottish debut

The Alchemist to make Scottish debut

All-day restaurant and cocktail bar group The Alchemist is to launch its first Scottish location within the Edinburgh St James development next year.

Heritage London restaurant chef Aarik Persaud

Flash-grilled: Aarik Persaud

Canadian-born chef Aarik Persaud, who co-founded Hong Kong based restaurant group The Butcher’s Club, is head chef at modern Swiss-inspired restaurant Heritage in London’s Soho.

Latest opening: Legare

Latest opening: Legare

Two Barrafina and Trullo alumni have opened this casual pasta-focused restaurant near London's Tower Bridge.

Shortlist revealed for Restaurant's R200 Awards

Shortlist revealed for Restaurant's R200 Awards

Arcade Food Theatre, Emilia’s Crafted Pasta, Circolo Popolare, Nando’s, Bleecker Burger, Giggling Squid, Rockfish and Loungers are among the restaurant groups and new openings that have been shortlisted in this year’s R200 Awards.

Opening of the month Jason Atherton's The Betterment restaurant

Opening of the month: The Betterment

Jason Atherton has returned to the square where he made his name a decade ago to oversee the food and drink at newly-opened The Biltmore London alongside chef Paul Walsh.

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Why it’s time to get your house in order

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Why it’s time to get your house in order

Poor cost control and data management was a factor behind 1,400 restaurants closing in the past year. Avoid their fate by making your stock, staff and inventory more manageable, even with multiple locations.

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