For over 30 years The Restaurant Show has attracted the UK’s best chefs, operators and exhibitors and will continue as part of the new Big Hospitality Expo, delivering even more for the restaurant sector.
The UK Food & Drink Shows 2022 returned to the NEC Birmingham for a three-day event like no other, marked by an air of real celebration, driven by visitors' and exhibitors' eagerness, excitement, and relief to finally get back to face-to-face...
The R200 Club returns for it's first event of 2022 on the 16 March, where a whole host of speakers with varying expertise will be welcomed to speak about the latest and greatest in the restaurant industry.
Join Amelia Soro, Sanj Naha, Rebekha Wilkins, Andrew Frost and our very own BigHospitality editor Stefan Chomka as we discuss how new technology and a changed mindset have altered the way customers regard restaurant reservations.
There is no denying that the effects of pandemic will be long-lasting on the restaurant industry. With restrictions on trading, increased costs and a staffing crisis to contend with, the outlook for 2021 continues to be challenging.
The Restaurant Conference is the hospitality sector’s premier conference event for sharing vision, strategy and opportunity. Headline slots include Paula MacKenzie, MD at KFC, John Eckbert, CEO at Five Guys, Jeremy King CEO at Corbin and King plus Business...
For our R200 May online special, we bring you leaders from across the sector who will share their experiences, ideas and plans for the post lockdown world as well as discuss the challenges that still lie ahead.