All news articles for October 14, 2014

Adam Bennett will represent the UK in the Bocuse d'Or competition in January 2015

Adam Bennett: 'We can make a dent in the Bocuse d'Or'

By Melodie Michel

Speaking to BigHospitality at The Restaurant Show, Adam Bennett, who is representing the UK in the Bocuse d'Or 2015 and recently won his first Michelin Star as chef director of The Cross, spoke about how he prepares for high-profile competition,...

The updated MSC sustainable fishing standard will provide better protection to marine life and workers

MSC updates sustainable fishing standards

By Carina Perkins

The Marine Stewardship Council (MSC) has overhauled its fishery certification standards to offer better protection to marine life and workers, with benefits for restaurants looking to source sustainable fish.

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