A series of ‘offensive’ Gourmet Burger Kitchen (GBK) adverts criticised by vegetarians and vegans could lead to a drop in customer numbers at the chain, a new study has found.
Ex-Hedone head chef Lee Skeet is to open a pop-up restaurant in London inspired by his coastal Devon roots and experience working in Michelin-starred kitchens.
Consumers are becoming increasingly adventurous with their eating and drinking out choice with the trend being driven by millennials, the Greene King Leisure Spend Tracker has shown.
The line that has been drawn between pubs and restaurants is blurring as restaurateurs are being priced out of London and pushed into pub operations, according to Michelin-starred chef, restaurateur and pub operator, Jeff Galvin.
BigHospitality takes an exclusive First Look at Galvin HOP, the brand new pub concept from the Michelin-starred Galvin Brothers, which opens today in Spitalfields, London, following a soft launch period.
Tex-Mex restaurant chain Chiquito will launch a new menu with a dedicated Mexican street food focus next month as part of its development of the brand.