Kerb Camden Market to relaunch early next month 28-Sep-2017 By Georgia Bronte KERB’s street food market on Camden Lock will re-open on 7 October following a three-week rebuild.
Chefs on Michelin: why it still matters and the problems a star can bring 28-Sep-2017 By Sophie Witts The Michelin Guide continues to have a ‘huge’ impact on restaurants despite a lack of clarity about how it awards its stars.
Wulf & Lamb brings fast-casual vegan dining to Chelsea next month 28-Sep-2017 By Georgia Bronte The former head chef of one of London’s most high profile vegetarian restaurants is to launch a fast casual vegan restaurant in Chelsea.
The lowdown: Yumpingo 28-Sep-2017 By Georgia Bronte Yumpingo, a data-driven menu development platform, is out of its pilot stage and is making its way into restaurants.
Eating out openings reach ‘new peak’ but boom will be short-lived 28-Sep-2017 By Sophie Witts The number of food and beverage (F&B) outlets opening across Britain reached a new peak in the last year, according to a report by the Local Data Company (LDC).
Tom Kerridge to launch pub and butchery in Marlow 28-Sep-2017 By Joe Lutrario Two-star pub chef Tom Kerridge is teaming up with brewer and pub operator Greene King to open a pub and butchery in Marlow.
