The UK’s love affair with gin is showing no signs of drying up, and the craze for craft varieties of the spirit has seen the number of distilleries in the country hit a new high.
The death of a woman who suffered an allergic reaction to eating a chicken burger was partly caused by a ‘lack of communication’ between a server and chef, an inquest jury has found.
Rosa's Thai Cafe in Soho relaunched this week as a fully-vegetarian restaurant, and will remain so for three months or longer, dependent on its success.
Not since the financial crash of 2008 has the restaurant industry faced such severe challenges. We spoke to a range of experts to ascertain which of these are the greatest threats.
