Mark Hix

Mark Hix to expand restaurant estate following restructure

Mark Hix to expand restaurant estate following restructure

By Mark Wingett

Restaurateur and chef Mark Hix is to expand his current nine­-strong restaurant portfolio after entering into a joint venture with Westbury Street Holdings (WSH), the owner of Searcys, BaxterStorey and Benugo. 

Mark Hix, founding director of Restaurants Etc

Pearls of Wisdom: Mark Hix

By Joe Lutrario

After working for Caprice Holdings for 17 years, Mark Hix left his job as chef director in 2008. He now operates four Hix restaurants in London and Dorset, and is director of food at Rocco Forte’s Brown’s Hotel in Mayfair