All news articles for August 20, 2012

Fish caught from unlicensed fishing vessels and shellfish harvested from unsafe areas are thought to be being offered for sale direct to the foodservice industry

Get illegal seafood off the menu, caterers warned

By Luke Nicholls

The catering industry is at risk of purchasing unsafe, poor quality or illegal seafood if they do not check it has come from a reputable supplier, government bodies have warned.

HOSPACE 2012 will look at taking investment into the future

HOSPACE 2012 to focus on 'taking investment forward'

By Emma Eversham

This year's HOSPACE will aim to show professionals in the industry how they can build a positive future through 'adopting a balanced and innovative approach to investment in people, management practices and systems' 

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