All news articles for January 25, 2016

Diners feel independent restaurants are better at making them feel welcome than chain restaurants or gastropubs

Independent restaurants seen as 'most welcoming'

By Emma Eversham

Front-of-house staff at independent restaurants are better at making diners feel welcome than their counterparts at chain restaurants and gastro pubs according to research by HospitalityGEM.

What you should know about accepting payments from customers from abroad

ASK THE EXPERTS

What you should know about accepting payments from customers from abroad

By Gino Ravaioli

Gino Ravaioli, chairman of the DCC Forum, a group of 5 international companies which works in the Dynamic Currency Conversion (DCC) and financial services sector, talks through the options hospitality businesses now have when taking payments from overseas...

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