From mobile ordering and payments to systems that can feed information to the Government’s Track and Trace system, here is some of the latest technology that’s helping restaurants to re-open for business safely and profitably.
A new report outlining consumer attitudes post Coronavirus and the practical steps hospitality businesses should take to reassure and rebuild consumer trust now and for the future has been published by Arla Pro in partnership with data and research consultancy...
A guide to help restaurants harness technology to reassure customers over health and safety concerns in a post-lockdown world has been published by contactless order and pay provider Ordamo.
Citrusy beers (with or without booze), pre-batched coktails, imaginative mixers and flavoured gins are among the new drinks launches designed to keep your customers happy this summer.
From pre-bottled Negronis and British rum to a caffeine-spiked liqueur and perfume-inspired gin, here's this month's rundown of the latest drinks products vying for space on your back bar
The bleeding vegan burger will soon be available in UK restaurants, as parent company Beyond Meat has secured a partnership with a UK foodservice company.
