Apprenticeship

UK Government apprenticeship reform hospitality

Apprenticeship reform: Will it help hospitality?

By Luke Nicholls

The Government’s announcement that it is putting the development and implementation of apprenticeships at the hands of employers has been welcomed by People 1st, but the sector skills council fears that the models developed in other sectors will not be...

(L-R): Wendy Hewitt (West Cornwall Pasty Company); James Buckley (Genuine Dining); Jill Whittaker (HIT), Jason Atherton; John Hyde (HIT); Simon Slidel (Bailbrook House Hotel) ; Alex Taylor (Harrison Catering)

Jason Atherton backs new hospitality traineeship

By Luke Nicholls

Jason Atherton, the Michelin-starred chef-proprietor of Pollen Street Social, was among those in attendance at the recent launch of a new, nationwide Traineeship Programme from hospitality apprenticeship provider HIT.

(L-R): Chris Galvin of Galvin at Windows; Christine Colesworthy of People 1st; Rachael Fidler of HTP Training; and Fred Sirieix of Galvin at Windows

Chris Galvin backs HTP’s new hospitality training initiative

By Luke Nicholls

Your Future in Hospitality, a new Isle of Wight-based initiative from HTP Training which looks to attract more young people into the hospitality industry, has been welcomed by Michelin-starred chef and restaurateur Chris Galvin.

The hospitality industry has an important role to play in driving growth across the UK

Pre-employment training in Hospitality: Twitter debate

By Luke Nicholls

Ahead of BigHospitality’s special feature on recruitment, the Hospitality Guild is encouraging employers to join a Twitter debate about the benefits and usefulness of pre-employment training, as part of the organisation’s ACT NOW! on apprenticeships campaign. 

Chef apprentices from Greene King and Spirit Pub Company prepared a selection of canapes for Deputy Prime Minister Nick Clegg and other VIPs at the Made by Apprentices event on Wednesday

National Apprenticeship Week 2013: Hospitality industry shines

By Luke Nicholls

As the sixth annual National Apprenticeship Week draws to a close, an array of hotels, restaurants and pubs – and even Deputy Prime Minister Nick Clegg – have supported the initiative which promotes the positive impact that apprenticeships can have on...

Accor and Travelodge pledge to offer more apprenticeships

Accor and Travelodge pledge to offer more apprenticeships

By Emma Eversham

Hotel companies Accor and Travelodge are among the firms who have offered to increase the number of apprenticeships they offer following a call by the organisers of National Apprenticeship Week for firms to employ more apprentices to help boost the economy....

The Hospitality Guild's Act NOW! campaign is designed to meet the needs of hospitality businesses of all sizes

Hospitality Guild calls on employers to Act NOW! on apprenticeships

By Luke Nicholls

The Hospitality Guild has launched a new apprenticeship campaign to raise employers’ and learners’ awareness of the career development opportunities offered by apprenticeships, in a bid to help 20,000 young people gain paid employment in hotels, restaurants...

Fifty-five Punch Taverns licensees are currently working through the new Apprenticeship in Licensed Hospitality

Punch supports pub licensees with BII Apprenticeship

By Luke Nicholls

Pub giant Punch Taverns has partnered with hospitality training provider Charnwood to deliver the BIIBAB Level 2 Apprenticeship in Licensed Hospitality as part of the leased pub company’s bid to help its employees build their careers in the trade.

The hospitality industry is one of very few which are actively creating jobs, apprenticeships, work placements and career opportunities

Apprenticeships: Will 'urgent reform' help the hospitality industry?

By Luke Nicholls

Leading industry bodies have welcomed a review into the Government’s apprenticeships programme, but have warned that proposed reforms could in fact stunt the growth of hospitality apprenticeships and will not necessarily lead to developing the skilled...

Brown's apprenticeship scheme launches

Browns launches £150k apprenticeship scheme

By Emma Eversham

Mitchells & Butlers restaurant brand Browns has invested £150k in launching an apprenticeship scheme in a bid to help address the staff shortage across the sector and better develop its staff for the future. 

Michelin-starred chef and Great British Menu regular Glynn Purnell is teaming up with Mike Hopkins, principal of the South and City College in Birmingham, to find two apprentice chefs

Glynn Purnell begins search to recruit two apprentice chefs

By Peter Ruddick

Michelin-starred Birmingham chef and Great British Menu regular Glynn Purnell has teamed up with the South and City College in the Midlands city to recruit two restaurant apprentices to fill roles in both his restaurant and bistro.

training in pubs

Training for consistency: pubs

By Emma Eversham

As is the case with restaurants and hotels, the pub sector is made up of a range of varying sizes of business, from the individually-owned freehold pub employing a handful of staff members, to the multi-site operator with thousands of recruits. 

London Mayor Boris Johnson has pledged his support for the BII's Apprenticeship in Licenced Hospitality

Boris Johnson gets behind new BII Apprenticeship scheme

By Luke Nicholls

London’s re-elected Mayor Boris Johnson is challenging the licensed hospitality sector to get 5,000 apprentices working in the pub industry within the next 12 months, as part of a joint initiative with the British Institute of Innkeeping (BII).

The year-long Apprenticeship in Licensed Hospitality is mainly delivered in the work place by KCC and can be used by pubs, restaurants, bars and nightclubs

BII launches Licensed Hospitality Apprenticeship

By Luke Nicholls

The British Institute of Innkeeping (BII) has teamed up with Kensington and Chelsea College (KCC) to offer local employers access to a new business-boosting apprenticeship in licensed hospitality.

Hospitality training provider buys Manchester hotel

Hospitality training provider buys Manchester hotel

By Peter Ruddick

Blue Training UK has acquired the Bower Hotel in Chadderton, Greater Manchester, and will take over the day to day running of the hotel as well as launching a new catering and hospitality academy for young people in the area on the same site.

New hospitality apprenticeship scheme from De Vere Academy

New hospitality apprenticeship scheme from De Vere Academy

By Peter Ruddick

Young people looking to build a career in restaurants, hotels and pubs and bars will be able to get access to a new apprenticeship scheme from 1 February 2012, The De Vere Academy of Hospitality have announced.

BII launches first apprenticeships for pubs

BII launches first apprenticeships for pubs

By Emma Eversham

Professional licensing body The British Institute of Innkeeping (BII) has launched the first apprenticeship programme for the pub sector to help fill a skills gap identified by the industry.

Academy of Hospitality launches in Stockport

Academy of Hospitality launches in Stockport

By Emma Eversham

A hospitality academy to help develop the careers of budding chefs, hotel managers and hospitality staff has launched in Stockport with spaces for 60 apprentices to start training schemes right away

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