Brixton

Shaulan Steenson executive chef Temaki

Flash-grilled: Shaulan Steenson

By Joe Lutrario

The executive chef of Brixton's Temaki on the importance of a sustainable approach and why there's nowhere to hide when it comes to sushi.

Latest opening: chef Adejoké ‘Joké’ Bakare's West African-inspired restaurant Chishuru Brixton Village

Latest opening: Chishuru

By James McAllister

Having triumphed in last year's Brixton Kitchen competition, chef Adejoké ‘Joké’ Bakare has opened Chishuru - a restaurant based on her West African-inspired supper club-concept of the same name.

Pop shipping container development could be heading to Woolwich

Pop Brixton founder plans Woolwich opening

By Joe Lutrario

Pop Brixton founder Carl Turner has submitted plans for a new recycled shipping container scheme for restaurants, retailers and local enterprises in Woolwich, south east London.

Boqueria just opened a new site in Battersea, and is set to open a sherry bar in the same area

Boqueria team continues London expansion

By Melodie Michel

The team behind tapas restaurant La Boqueria is expanding its London presence with a new site recently opened in Battersea and a sherry bar to launch in the near future in the same neighbourhood.

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