Hove

Rob Maynard co-owner and wine buyer at Hove restaurant Wild Flor

Uncorked: Rob Maynard

By Joe Lutrario

The co-owner and overseer of the list at Hove's Wild Flor on Sanlucar de Barrameda's Conde De Adalma, knackered 1980 Lafite and pairing soft cheese with maturing Spatlese riesling.

Paul Morgan owner and wine buyer Fourth & Church restaurant and bar in Hove

Uncorked: Paul Morgan

By Joe Lutrario

The owner and wine buyer of Hove’s Fourth and Church on his love of Sherry, German Riesling and the wines of Loire producer Domaine François Chidaine.

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