The Arzaks being interviewed by Emma Eversham

By Luke Nicholls

01-May-2012 - Last updated on 03-May-2012 at 08:27 GMT

Juan Mari and Elena saw their Arzak restaurant placed eighth in the list, while Elena received a standing ovation when collecting her Veuve Clicquot World's Best Female Chef Award 2012.

The Purple Carpet

Richard Vines, UK Chair, World's 50 Best

Boris Yu, panel chair for China & Korea

Fergus Henderson, founder, St John

Fergus Henderson speaking to Emma Eversham

Ashley Palmer-Watts speaking to Emma Eversham

Brett Graham being interviewed by Emma Eversham

The Arzaks being interviewed by Emma Eversham

10 years of 50 Best

Cacau Barry's Chocolate Showpiece

The chocolate sculpture and his creators

Slow Food UK's 'Forgotten Foods Roulette Wheel'

Richard Corrigan, Catherine Gazzoli and Angela Hartnett

Carrots in a display glass

Artwork display

Highland Park, sponsor of the Slow Food Award

Veuve Clicquot Champagne

Champagne glasses

Awaiting the results

Heston Blumenthal on the big screen

Mark Durden-Smith presented the awards

Noma on the big screen

Ali Sonko - Noma's kitchen porter - giving the acceptance speech

The Noma team on stage

The World's 50 Best lined up on stage

Rene Redzepi speaking to Restaurant magazine's Will Drew

Ali Sonko holding the award

In the limelight: René Redzepi

Stairs leading to the Crypt

The after-party

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