Guild

The #AskMark Twitter Q&A with chef Mark Sargeant takes place on Monday, 31 March between 2-3pm

#AskMark: Get career advice from Mark Sargeant in our live Twitter Q&A

By Luke Nicholls

Are you a budding chef hoping to make it in the restaurant industry? Or perhaps you’re an employer keen to encourage and nurture more young talent? Our upcoming Twitter Interview with chef Mark Sargeant gives you the chance to #AskMark all of your hospitality...

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