South Lodge Hotel

Friday five: the week's most read stories

15-Dec-2023 By Restaurant

MasterChef The Professionals winner Tom Hamblet's residences, the departure of Nathan Davies from SY23, and the relaunch of Knightsbridge stalwart Sale e Pepe were among this week's most read hospitality stories.

Masterchef: The Professionals winner Tom Hamblet scores residencies with Exclusive Collection

11-Dec-2023 By Joe Lutrario

Tom Hamblet will take up consecutive residencies at two Exclusive Collection properties in 2024 to celebrate his recent win on Masterchef: The Professionals.

Latest opening: The Pass by Ben Wilkinson

28-Sep-2022 By Joe Lutrario

South Lodge Hotel’s flagship restaurant is now under the direction of the chef that brought a Michelin star to Lake District restaurant The Cottage In The Wood.

Greg Clarke signs up for six month residency at The Pass

29-Jul-2021 By Joe Lutrario

Chef Greg Clarke is to operate a six-month residency at The Pass restaurant in West Sussex.

Making his mark: Steven Edwards to double down at Etch

16-Jun-2021 By Joe Lutrario

Steven Edwards is to expand his Hove flagship Etch into a neighbouring building to create a much larger restaurant that will incorporate a standalone subterranean cocktail bar.

MasterChef winner reveals details of first Hove restaurant

22-Feb-2017 By Sophie Witts

MasterChef: The Professionals winner Steven Edwards has revealed more details about his upcoming Hove fine dining restaurant Etch.

Exclusive interview with MasterChef: The Professionals 2013 winner Steven Edwards

13-Dec-2013 By Luke Nicholls

Fresh from being crowned winner of MasterChef: The Professionals 2013, Steven Edwards has told BigHospitality he wants to use the experience as a springboard for his career and perhaps eventually open a restaurant of his own.

Harvest Swap Shop at St. Paul's and Young Guns at South Lodge Hotel

24-Sep-2010 By Becky Paskin

Restaurants hotels and pubs, including The Restaurant at St. Paul's and South Lodge Hotel tell us about the extra activities their planning to attract customers

Guest chefs at The Pass and pub quizzes at Giraffe

11-Sep-2009 By Emma Eversham

BigHospitality rounds up the promotions, offers and marketing ideas being run by restaurants, hotels and pubs across the country.

Hotel staff prepare for G20 meeting

13-Mar-2009 By Emma Eversham

Staff at the recently re-vamped South Lodge Hotel in West Sussex get ready to host the worlds financial leaders after two months of preparations

The Pass restaurant opens ‘in-kitchen’ dining experience

10-Nov-2008 By Becky Paskin

The Pass at South Lodge Hotel in West Sussex has opened to offer guests a unique ‘in-kitchen’ dining concept