Christopher Peach, general manager, Radisson Blu Hotel Bristol
By Luke Nicholls
- Last updated on
Radisson Blu Hotel in Bristol, under the Rezidor Hotel Group portfolio, has appointed Christopher Peach as general manager.
Peach has 23 years’ experience in the hospitality industry having started his career as commis chef aboard the Queen Elizabeth II cruise liner. He has since held positions as hotels in South Africa, China, Bahrain, UAE, Turkey and Russia.
The Brit joined the Rezidor Hotel Group in February this year as executive assistant manager of the Park Inn by Radisson Pribaltiyskaya in St. Petersburg – his most recent position.