Emma Thompson has reportedly stepped in to try to save the job of a waiter who was suspended after asking the actress for a selfie as she dined at Brown's Hotel in Mayfair.
Australian chef Shaun Presland will take up residency at rotating pop-restaurant 10 Heddon Street next month, replacing chefs Chris Leach and David Carter.
London landlords are becoming increasingly nervous about signing restaurants up for long leases following several high-profile closures, according to a leading property expert.
Cocktails served like wine, real-time menus projected onto walls (solar powered, of course), progressive, thoughtful cooking. With Silo Hackney Douglas McMaster is out to prove that a zero-waste approach can be used to maximum effect
Lima London founders Gabriel and Jose-Luis Gonzalez have opened Sabroso at Westfield London, a Venezuelan-inspired concept inspired by the food of their childhood.
Kolamba has arrived in Soho, inspired by the bold flavours of Sri Lankan home-cooking and with a mission to serve a more authentic take on the island’s vibrant cuisine.
Stuart Gillies left a high-powered role as CEO of Gordon Ramsay’s international restaurant empire to open Bank House, a wine bar in Bromley. And he couldn’t be happier.
A former pastry chef is suing Heston Blumenthal’s The Fat Duck, claiming its delicate food preparations left her with chronic wrist pain and unable to work.
This month our undercover chef gets his game face on at Steven Ellis’ highly acclaimed fine dining pub in Windsor, learning how to butcher – rather than ‘butcher’ – whole deer.
Parisian noodle house Yen is to close its London outpost after just two years, with the general manager saying it has been unable to offer its signature soba noodles since June.
A hedge fund that shared a multibillion-pound bounty after making bets on the collapsed Wall Street investment bank Lehman Brothers is among those reportedly circling debt-laden dining chain PizzaExpress.
Bill's Restaurants made a £9.11m loss last year – but has returned to above market like-for-like sales growth across its estate following a major refurbishment programme.
Chefs Jamie Oliver, Danny Wallace and Tommy Banks were among the winners at the 2019 Observer Food Monthly (OFM) Awards, which took place last night (17 October) in London.