Catering

Seven hospitality workers make 2010 New Year Honour's list

04-Jan-2010 By Emma Eversham

River Cafe co-founders Rose Gray and Ruth Rogers have been awarded MBEs in the 2010 New Year Honours list in recognition of their work in the hospitality industry

Academy of Food & Wine starts search for top hospitality managers

30-Nov-2009 By Emma Eversham

The Academy of Food & WIne launches the Restaurant Manager of the Year competition 2010 following the success of last year's inaugural competition

World Food Awards 2009 nominees announced

13-Oct-2009 By Jennie Pick

The nominees for the first ever World Food Awards have been announced.

Top London restaurants compete for World Food Award

08-Oct-2009 By Becky Paskin

The first ever World Food Awards (WFA) is to be held in London later this month, with The Cinnamon Club, Haandi and Haozhan all up for the Restaurant of the Year gong

BaxterStorey is first contract caterer to source only British meat

05-Oct-2009 By Becky Paskin

BaxterStorey has become the first contract caterer in the UK to commit to sourcing all its fresh meat from the British Isles

ETM Group opens kitchen at The Lexington

17-Aug-2009 By Emma Eversham

Tom and Ed Martin, owners of the ETM Group, use their expertise in catering to provide the food offering at Islington music venue The Lexington

Compass names three Centres for Excellence

27-May-2009 By Emma Eversham

The contract caterer announces plans to make restaurants at three of its major business clients beacons for the rest of the company

Marcus Wareing to train ARAMARK caterers

30-Oct-2008 By Becky Paskin

Marcus Wareing has teamed up with ARAMARK to train its staff to the standard of his restaurant at the Berkeley