Young people do not find the hospitality industry to be an attractive career choice because they don’t think the sector pays well, according to a nationwide survey.
Chefs including Yotam Ottolenghi and Berenjak founder Kian Samyani have pledged their support for #CookForIran - a new global advocacy initiative launched in support of women in Iran.
The percentage of UK small businesses in the hospitality and leisure sector predicting growth has hit its lowest level in two years, according to Novuna Business Finance.
Over 500 restaurants have signed up to this year's StreetSmart Christmas campaign, which launches today (1 November) and aims to raise vital funds to support people living on the streets.
This week's top news stories include details on Björn Frantzén's UK debut, spiralling costs forcing numerous restaurants to close, and the launch of a bold new hospitality recruitment campaign.
Drinks represent a 'growing opportunity' in the delivery and takeaway market with sales increasing 15% over this year, according to the latest CGA by NielsenIQ Hospitality at Home Tracker.
99 Problems is the iconic song by Ice-T, from his 1993 solo album, Home Invasion. Currently, it feels like the UK hospitality industry is being bombarded from all directions, in what feels like a home invasion.
Coffee shops, fast food, sandwich and bakery were among the strongest-performing channels between 2019-2022, the latest data from Lumina Intelligence has revealed.
Cue Point, The Dumpling Shack Group, and The Dodo Micropub were among the winners at the inaugural Be Inclusive Hospitality (BIH) Spotlight Awards, that were held in London last night (24 October).
The ‘world’s biggest hospitality recruitment initiative’ targeting the next generation of workers launches today with the backing of chefs including Tom Kerridge, Rick Stein, Angela Hartnett and Raymond Blanc.
The food and drink industry accounted for 6% of administrations in the first six months of the year, according to analysis by full-service law firm Shakespeare Martineau.
The well-regarded fruit and vegetable supplier has created a comprehensive guide to seasonality that’s intermixed with recipes from some of the best in the business.
Revolution Bars' purchase of The Peach Pub Company, Phil Howard changing the name of his pasta restaurant, and the continued decline of the licensed sector were the most-read stories in hospitality this week.
Britain’s licensed sector saw a net decline of one closure every hour in the third quarter of 2022, the latest Hospitality Market Monitor from CGA and AlixPartners reveals.
The director of business development at procurement specialist Entegra on why businesses should consider outsourcing their food and beverage purchasing.
Female hospitality leaders including Clare Smyth, Andi Oliver, Sally Abé, Emma Ainsworth, and Kate Nicholls have shown solidarity with the women’s movement taking place in Iran following the death in custody of Mahsa Amini.
Restaurant spend fell by 12.2% in September, according to the latest figures from Barclaycard, with further pain expected as consumers cut back on discretionary purchases amid rising living costs.
Hospitality is seeing 'the most dramatic ever transformation to its workforce', according to new research from Caterer.com, with growing numbers of over 50s taking on jobs in the sector.
The crowning of the World's Best Bar, the second launch from Mexican Japanese restaurant brand Los Mochis, and fresh details of Richard Caring's brash Greek restaurant Bacchanalia are among this week's most read stories in hospitality.
Food and drink price inflation in hospitality rose to 15% in August, the first time it has done so in the history of the CGA Prestige Foodservice Price Index.
Top ingredients supplier Wellocks has announced its next Chef & Producer Show, which will held on 18 September 2023 at Lancashire Cricket’s Old Trafford in Manchester.
This week's top news articles include the launch of a major review into Britain's visa systems, the closure of Aktar Islam's Pulperia and a change of site for seminal London restaurant Ikoyi.
The hospitality industry came together in their thousands at Olympia London for The Big Hospitality Expo 2022, the leading UK trade show for the hospitality sector.
Homeless charity StreetSmart is on the hunt for new restaurant partners to join its annual Christmas campaign to raise vital funds to support people living on the streets.
The death of Soho legend Andrew Edmunds and the Government's intervention in the energy crisis for businesses stole the headlines in the hospitality sector this week.
Like-for-like sales at Britain’s managed restaurant, pub and bar groups in August were 2% ahead of the equivalent 2019 pre-Covid period, the latest Coffer CGA Business Tracker shows.
Insolvencies of pubs, bars and restaurants have increased 59% in the past year, according to data from the Insolvency Service, amid rocketing energy prices.
This week's top news stories include chef Tony Parkin leaving The Brickmakers Arms after two months in the role, and a Government review into mandatory calorie counts on menus.
This month's round-up of job news includes new roles for Swedish chef Robin Freeman and former Mandarin Oriental Hyde Park director of restaurants Mark Hastings.
Phil Howard's new London pasta restaurant, the Government's intervention in the energy crisis, and tributes being paid to the Her Majesty Queen Elizabeth II are among the most read hospitality stories this week.
The hospitality sector continues to face high levels of inflation despite relief in some commodities, the latest edition of the CGA Prestige Foodservice Price Index shows.
This week's top news stories include warnings the energy crisis could lead to mass business failures, BrewDog shuttering six sites, and Operation: Falafel announcing its London debut.
Delivery and takeaway sales for restaurants and pub groups were down by 19% in July, compared to July 2021, according to CGA’s Hospitality at Home tracker.
Only half of Britain’s 10 biggest city centres are experiencing growth in out-of-home food and drink sales as momentum slows in the sector, new data shows.