Le-Pont-de-la-Tour
D&D London restaurant Le Pont de La Tour has reopened with Frederick Forster - former National Chef of the Year - heading up the kitchen.
Forster’s menu features French classics with 'unusual and thoughtful twists' such as Lobster Thermidor, which he demonstrated how to make in our Dish Deconstructed feature.
Watch BigHospitality's First Look at the revamped restaurant here.
Le Pont de la Tour, 36D Shad Thames, London SE1 2YE - 28 September.
