Pub & Bar

How I Got Here: Mike Davies London-based chef director behind The Camberwell Arms and Mike's Peckham

How I Got Here: Mike Davies

By James McAllister

The London-based chef director behind The Camberwell Arms and Mike's Peckham on the importance of compromise, championing 'real hospitality', and the meditative qualities of deadlifting.

Flash-grilled: Sarah Hayward

Flash-grilled: Sarah Hayward

By James McAllister

The head chef at Tom Kerridge's The Coach in Marlow on admiration for her boss, a love of Wagamamas and overly green peas.

Pubs Code changes to take effect from April

Pubs Code changes to take effect from April

By Georgi Gyton

Changes to the Pubs Code, including to time limits for Market Rent Only (MRO) negotiation and arbitration will take effect from 1 April 2022, the government has said.

Cubitt House plots 'aggressive plan of growth'

Cubitt House plots 'aggressive plan of growth'

By James McAllister

London-based pub and hotel group Cubitt House is plotting an 'aggressive plan of growth' with three more openings slated for this year and another three expected in 2023.

Latest opening: Ajia Busaba ‘immersive, speakeasy-esque’ bar izakaya

Latest opening: Ajia

By James McAllister

Busaba has launched an ‘immersive, speakeasy-esque’ bar in the basement of its new Oxford restaurant, suggesting a possible fresh direction for the Thai restaurant group.

On-trade lost £5.7bn in beer sales last year

On-trade lost £5.7bn in beer sales last year

By James McAllister

New data from the British Beer and Pub Association (BBPA) reveals that the on-trade lost £5.7bn of revenue from beer sales alone in 2021 – equivalent to 1.4 billion pints.

Crazy golf and cocktail bar experience Birdies expands to Islington

Birdies expands to Islington

By James McAllister

Crazy golf and cocktail bar experience Birdies is to launch its second London site in Islington this summer.

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