Hotels

Adam Handling Chelsea to close

26-Jul-2021 By Joe Lutrario

Adam Handling will close his fine dining restaurant at Chelsea’s Cadogan Hotel in October after reaching a ‘mutual agreement’ with the Belmond-owned property.

Chef Graham Noonan-Chatham takes reins at Down Hall

23-Apr-2021 By Joe Lutrario

Luxury Essex hotel, estate and spa Down Hall has appointed Graham Noonan-Chatham as executive chef.

Steven Edwards to pop up at The Pass as Etch closes for refurbishment

20-Apr-2021 By Joe Lutrario

Etch chef Steven Edwards will return to his former workplace South Lodge, in West Sussex, for an eight-week summer residency - Steven Edwards at The Pass.

Final line-up announced for Paradise Carriage

16-Apr-2021 By Joe Lutrario

Niall Keating has revealed the last four guest chefs due to cook at his lockdown-born pop-up Paradise Carriage.

Zetter Group acquired by Orca Holding

04-Mar-2021 By Joe Lutrario

Mark Sainsbury and Michael Benyan have sold The Zetter Group to Orca Holding, a specialist hospitality investor owned by entrepreneur Laith Pharaon.

Selina to launch Camden hotel and restaurant

08-Jan-2021 By Cameron Henderson

International hotel group Selina is launching a new hotel in Camden with an on-site vegan restaurant called Powerplant.

Whatley Manor's Sue Williams and Niall Keating on Paradise Carriage

03-Jun-2020 By Joe Lutrario

Sue Williams and Niall Keating have launched a food truck operation within the manicured grounds of their Cotswolds hotel Whatley Manor.

Nathan Outlaw's London restaurant Siren to close permanently

26-May-2020 By Joe Lutrario

Nathan Outlaw’s London restaurant Siren will not re-open post lockdown as part of a planned scaling back of The Goring’s F&B department.

The Lowdown: The Summer Holidays

21-May-2020 By Joe Lutrario

Domestic holidays could be permitted as early as July as part of the Government's ambitious plans to jump start the tourism sector.

Manchester’s The French re-opens bookings

11-May-2020 By Joe Lutrario

Chef Adam Reid’s The French restaurant in Manchester has re-opened bookings, allowing prospective diners to book tables of two only from 1 June.

Robin Hutson pens letter to PM setting out plight of rural hospitality businesses

04-May-2020 By Joe Lutrario

Robin Hutson has written to the Prime Minster detailing the challenges faced by rural hospitality businesses and requesting further support from the Government.

Holborn Dining Room teams up with butcher to support NHS

04-May-2020 By Joe Lutrario

Calum Franklin and his sous chef at Holborn Dining Room Nokx Majozi have teamed up with Drings Butchers to raise funds for the NHS staff at their local hospital.

Campaign launched to force insurers to honour business interruption clauses

27-Apr-2020 By Joe Lutrario

A crowdfunding campaign has been launched to fund support and possible legal action over many insurers refusal to pay out for business interruption during the Coronavirus pandemic.

Gary Neville to tackle Coronavirus by opening hotels to NHS workers

19-Mar-2020 By Joe Lutrario

Former Manchester United and England star Gary Neville is to allow health workers to use his hotels free of charge in an effort to help with the Coronavirus crisis.