London

Flash-grilled: Jamie Shears executive chef of Mayfair's recently-launched Audley Public House and Mount St. Restaurant

Flash-grilled: Jamie Shears

By James McAllister

The executive chef of Mayfair's recently-launched Audley Public House and Mount St. Restaurant tells us about his first industry job, and who his dream dinner party guests would be.

Jake Finn to open second Cinder restaurant on St John’s Wood High Street, London.

Jake Finn to open second Cinder restaurant

By James McAllister

Chef Jake Finn is to launch a second iteration of his neighbourhood-style restaurant Cinder next month on St John’s Wood High Street, London.

Flash-grilled: Lorenza Pezzetta recently-appointed bar manager at Artesian in The Langham, London

Flash-grilled: Lorenza Pezzetta

By James McAllister

The recently-appointed bar manager at Artesian in The Langham, London, on her first industry job, and the best food to pair with a bottle of Pétrus.

How I Got Here: Ramael Scully chef patron of St. James’s restaurant Scully

How I Got Here: Ramael Scully

By James McAllister

The chef patron of St. James’s restaurant Scully on running his own business, finding the right investor, and the importance of encouraging more young people towards working in the industry.

Elis restaurant Bethnal Green Rafael Cagali

Latest opening: Elis

By Joe Lutrario

Da Terra chef Rafael Cagali’s more casual offering at Bethnal Green’s Town Hall Hotel is a tribute to both his mother and famed Brazilian musician Elis Regina.

Flash-grilled: Liz Reece F&B operations manager at Norma in London's Fitzrovia

Flash-grilled: Liz Reece

By James McAllister

The F&B operations manager at Norma in London's Fitzrovia on her biggest pet peeve in the dining room, and where to find the best courgette fritters in the capital.

Images: Rene Deker

Latest opening: M Canary Wharf

By Restaurant

Martin Williams' much-delayed restaurant, bar and private members club sees the extrovert restaurateur back to doing what he does best.

Russian restaurateur Madina Kazhimova relocated to London in 2020 to open Firebird in London's Soho

How I got here: Madina Kazhimova

By James McAllister

The Russian restaurateur relocated to London in 2020 with Anna Dolgushina to open Firebird in London's Soho this summer.

Plum + Spilt Milk relaunches as Rails

Plum + Spilt Milk relaunches as Rails

By Restaurant

Great Northern Hotel has reopened its Plum + Spilt Milk restaurant in King’s Cross under a new name following a total rebrand and redesign of the concept.

Latest opening: Restaurant St. Barts

Latest opening: Restaurant St. Barts

By James McAllister

The latest venture from the team behind London neighbourhood restaurants Nest and Fenn is an ambitious and confident tasting menu concept that puts ‘hyper-seasonal’ British produce front and centre.

Restaurant radar: October 2022

Restaurant radar: October 2022

By Restaurant

D&D's entrance into Birmingham, Rafael Cagali's second restaurant, a high-end Japanese venue in Manchester and a new launch from messrs Henderson and Gulliver are among this month's key new restaurant launches.

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