London

Russian restaurateur Madina Kazhimova relocated to London in 2020 to open Firebird in London's Soho

How I got here: Madina Kazhimova

By James McAllister

The Russian restaurateur relocated to London in 2020 with Anna Dolgushina to open Firebird in London's Soho this summer.

Plum + Spilt Milk relaunches as Rails

Plum + Spilt Milk relaunches as Rails

By Restaurant

Great Northern Hotel has reopened its Plum + Spilt Milk restaurant in King’s Cross under a new name following a total rebrand and redesign of the concept.

Latest opening: Restaurant St. Barts

Latest opening: Restaurant St. Barts

By James McAllister

The latest venture from the team behind London neighbourhood restaurants Nest and Fenn is an ambitious and confident tasting menu concept that puts ‘hyper-seasonal’ British produce front and centre.

Restaurant radar: October 2022

Restaurant radar: October 2022

By Restaurant

D&D's entrance into Birmingham, Rafael Cagali's second restaurant, a high-end Japanese venue in Manchester and a new launch from messrs Henderson and Gulliver are among this month's key new restaurant launches.

Ikoyi duo confirm move to 180 The Strand

Ikoyi duo confirm move to 180 The Strand

By Joe Lutrario

Ikoyi founders Jeremy Chan and Iré Hassan-Odukale have confirmed they will move their highly rated restaurant from St James’ Market to 180 The Strand later this year.

West African tasting menu restaurant Akoko in London's Fitzrovia appoints Ayo Adeyemi as executive chef

Akoko appoints Ayo Adeyemi as executive chef

By James McAllister

West African tasting menu restaurant Akoko in London's Fitzrovia has announced the appointment of Ayo Adeyemi as its latest executive chef following the departure of Theo Clench earlier this year.

Kim Ratcharoen head chef at three Michelin-starred Restaurant Gordon Ramsay on Five Guys, Great British Menu and The Ritz

Flash-grilled: Kim Ratcharoen

By James McAllister

The head chef at three Michelin-starred Restaurant Gordon Ramsay shares her pet hate in the kitchen and her disillusionment with a particular burger restaurant.

Flash-grilled: Andrei Soen mastermind behind Singapore's Park Bench Deli has come to London to launch 'amped up' sandwich concept Dollars at Rondo...

Flash-grilled: Andrei Soen

By James McAllister

The mastermind behind Singapore's Park Bench Deli has come to London to launch 'amped up' sandwich concept Dollars at Rondo La Cave in Holborn.

Flash grilled: Jenny Warner

Flash grilled: Jenny Warner

By James McAllister

The head chef at Eldr Dining Room at Pantechnicon in London on her first kitchen job, and cooking a special dish for Easter that didn't go down too well.

How I Got Here: Helenka Fletcher the executive director of F&B at The Standard London

How I Got Here: Helenka Fletcher

By James McAllister

The executive director of F&B at The Standard, London, on the benefits of experiencing hospitality on a global level, and where to find the best cheese tart in London.

Photo credit Nic Crilly-Hargrave

Latest opening: Mriya

By James McAllister

Prominent Ukrainian chef Yurii Kovryzhenko and his partner Olga Tsybytovska have launched their first restaurant venture in London's Chelsea, which puts their country's cuisine and culture front and centre.

Starry Chigwell restaurant Sheesh that counts businessman Alan Sugar, boxer Tyson Fury and footballer Harry Kane among its regulars heads to London

Starry Chigwell restaurant Sheesh heads to London

By James McAllister

A restaurant in Chigwell, Essex, which counts businessman Alan Sugar, boxer Tyson Fury and footballer Harry Kane among its regulars is to launch a London outpost in Mayfair.