Hotel

Lancaster London hotel and sustainability

Lancaster London hotel and sustainability

By Emma Eversham

As part of BigHospitality's Sustainability week we visited the Lancaster London hotel to find out what managers and staff were doing to help run the business more sustainably.

After hours with… Charles Morgan

After hours with… Charles Morgan

By Becky Paskin

Charles Morgan is the general manager of The Forbury Hotel in Reading, Von Essen’s newest five star property rescued from administration last October, and the first in the group’s new Metropolitan Set

Harbour Hotels to reopen Devon's Marine Hotel

Harbour Hotels to reopen Devon's Marine Hotel

By Becky Paskin

The Marine Hotel in Devon has been acquired by the Harbour Hotels Group, and following an extended period of closure, will reopen in March as a four-star hotel

After hours with...Emily Hodgson

After hours with...Emily Hodgson

By Emma Eversham

BigHospitality catches up with one of hospitality's top achievers for the lowdown on her career and thoughts about the industry

Pearls of Wisdom: Henrik Muehle

Pearls of Wisdom: Henrik Muehle

By Becky Paskin

Henrik Muehle, managing director of St. James's Hotel and Club in London, shares his thoughts and experiences of working in the hospitality industry

BHA to study impact of lower VAT rate on hotels

BHA to study impact of lower VAT rate on hotels

By Emma Eversham

The British Hospitality Association is to look at the impact a reduction in VAT would have on hotels following calls to bring the rate down while members of the industry have their say

Pearls of Wisdom: Pam Wilby

Pearls of Wisdom: Pam Wilby

By Emma Eversham

Pam Wilby, general manager of Le Royal Meridien and Grosvenor House West Marina Beach in Dubai shares her experiences of the hospitality industry

Legacy to operate Laura Ashley hotel

Legacy to operate Laura Ashley hotel

By Becky Paskin

Legacy Hotels and Resorts is to operate its eighth property in Wales, the four-star Llangoed Hall Hotel in the Brecon Beacons

Peter Avis's BigTalent

Peter Avis's BigTalent

By Becky Paskin

The restaurant manager of Virgin-operated Babylon at the Roof Gardens speaks to Becky Paskin about how elocution lessons and a passion for goold-old American hospitality helped him become the Academy of Food and Wine's Restaurant Manger of the Year

Hospitality businesses to get music licence refunds

Hospitality businesses to get music licence refunds

By Emma Eversham

Hotels, restaurants and pubs who have paid over the odds for music licences since PPL put fees up three years ago will get refunds after a tribunal decision found that tariffs had been set too high

AA awards Raymond Blanc lifetime achievement

AA awards Raymond Blanc lifetime achievement

By Emma Eversham

Raymond Blanc is given the Lifetime Achievement Award while Marcus Wareing, Sat Bains, Von Essen and Exclusive Hotels are also among those receiving accolades at the AA Hospitality Awards 2009/10

Autumn 'critical time' for hotels

Autumn 'critical time' for hotels

By Emma Eversham

KPMG predicts that this autumn will be a critical period in the future success of the UK's hotel companies as summer holidays come to an end and corporate business remains slow

Pearls of Wisdom: Andrew Swindells

Pearls of Wisdom: Andrew Swindells

By Emma Eversham

Andrew Swindells, general manager of London's Park Plaza Westminster Bridge hotel, shares his experiences of and thoughts on the hotel industry