All news articles for January 2022

Flash-grilled with Ami Ellis co-chef proprietor of The Bailiwick Free House in Egham Surrey

Flash-grilled: Ami Ellis

By James McAllister

The co-chef proprietor of The Bailiwick Free House in Egham, Surrey, on the industry friends that inspire her and why she'd choose fish and chips as her last meal.

Friday Five: the week's top news

Friday Five: the week's top news

By James McAllister

This week's main hospitality news stories include the unveiling of this year's Top 50 Gastropubs list; and the escalating fallout between Corbin & King and its major shareholder, Minor Hotels.

Dining out figures on the rise

Dining out figures on the rise

By BigHospitality

The number of sit-down meals eating eaten out last week increased by five percentage points reaching 97% of the level in the equivalent week of 2020, according to OpenTable data.

Jeremy King:

Jeremy King: "We are under seige but in rude financial health"

By BigHospitality

Corbin & King co-founder Jeremy King has described his business as being “under siege” from majority stakeholder Minor International and insists that the restaurant business is in “rude health and as profitable as ever”.

Uncorked with Milena De Waele head of wine at Park Row and Monarch Theatre Batman restaurant Soho

Uncorked: Milena De Waele

By Joe Lutrario

The head of wine at Park Row and Monarch Theatre, the fully immersive DC-inspired multi-faceted restaurant and bar venue in London's Soho, discusses her career.

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