WingShack Co to open seven new restaurants in 2021

WingShack Co lines up seven restaurants

By Joe Lutrario

WingShack Co has unveiled ambitious expansion plans with five new locations expected to open in London alongside a further two outside the capital this year.

Patty & Bun roast chicken offshoot Sidechick secures permanent site on James Street London Marylebone

Sidechick secures permanent site

By James McAllister

Sidechick, the chicken-focused offshoot to Patty & Bun, is to launch its first permanent site in May on James Street in London's Marylebone.

French-style ‘farm-to-table’ rotisserie concept Cocotte opens fourth London restaurant in Queens Park

Cocotte opens fourth London location

By James McAllister

French-style ‘farm-to-table’ rotisserie concept Cocotte has opened its fourth London restaurant in Queens Park.

KFC to create new jobs delivery

KFC to create 5,400 jobs

By Georgia Cronin

KFC UK and Ireland is to create a 5,400 new jobs following a surge in takeaway demand fuelled by the Coronavirus crisis, Sky News reports.

Does Nando's do delivery?

Nando’s and Deliveroo form exclusive partnership

By Joe Lutrario

Nando’s and Deliveroo have entered into an exclusive partnership that will see 360 of the peri peri chicken brand's restaurants join the delivery platform in what is being described as a nationwide rollout.

Seoul Bird Korean chicken restaurant Westfield Judy Joo

Latest opening: Seoul Bird

By Joe Lutrario

Originally slated to launch in April, Judy Joo’s Korean fried chicken concept is now up and running at Westfield London.

Shelter Hall Raw Brighton Sessions Market Dan Warne

Dan Warne on Brighton’s Shelter Hall Raw

By Joe Lutrario

The former Deliveroo managing director on how his Brighton food market went from Shelter Hall to a more stripped-back, Covid-19 proof concept called Shelter Hall Raw.


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