Alyn Williams, Adam Smith and Alan Bird are among the 23 British chefs demonstrating their skills and providing inspiration to others at this year's International Food and Drink Event (IFE).
While hotels are being urged to embrace technology and find ways to connect better with guests via their smartphones and tablets, a new service is bucking the trend and encouraging hotel guests to have a 'digital detox' by giving up their devices...
Nespresso has added new blend to its Pure Origin Grand Cru range of coffees. Espresso Origin Brazil consists entirely of coffee beans harvested from plantations in the South American country.
Molson Coors UK has introduced a second flavoured version of its Carling British Cider. Orchard Fruits follows a Cherry variant, which launched last year.
Orderella, the cashless app which allows customers to order drinks and food from their smartphones, has been named Star Product at this year's Hospitality Show.
Restaurant magazine's annual Chefs’ Choice Awards reveal the best commercial products, suppliers, brands and equipment, as voted for by professional chefs from across the country.